Friday, May 31, 2013

Focusing on Life :: Foodie

This week Sally asked us to focus on food for our Focusing on Life prompt. Well alrighty then. I can do that!

A comfort food to me is a lazy weekend lunch of bread and toppings. An open-faced sandwich if you will. Growing up; it was a staple. You can find this in pretty much any Scandinavian kitchen. My Norwegian friends call it a smørbrød, and if you're Swedish you might call it a 'cold table' or smörgåsbord. I just call it delicious.

So a favorite for me is to slice a few pieces of a fresh Italian bread, some greens (I prefer arugula with its slightly peppery flavor), a few slices of cheese and a little kick with jelly. I LOVE chili jelly. And a good friend of mine makes some pretty amazing homemade stuff. On my table is a little from her farm called The Land of Nod in Canaan CT (just in case you're in the neighborhood and can stop by).. it's worth it.  

8 comments:

  1. That's a combination I've never heard of before! My hubby loves chili jelly too but I don't think I've ever tried it. I must change this! :)

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  2. NOt really into jelly but I do like arugala lettuce and crusty italian bread. If you checked my blog earlier I had it set up to post and forgot to update it before we went out... today was the first really hot day this spring!

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  3. This reminds me of our lunch in Burlingame for some reason :)

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  4. That sounds really yummy. . .and so simple! I'm not sure how the jelly works in, but it sounds delicious.

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  5. I'd love that lunch! I love the way Europeans eat breakfast/lunch - cold cuts, good bread and salads. Count me in!

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  6. Thank you for linking your post to the Thursday Favorite Things hop xo

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  7. I am hungry ;o) This looks delicious ;o)

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  8. This looks like a delicious lunch! Chili jelly sounds intriguing!

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